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Air Fryer Smashed Potatoes

Butter up your taste buds for a crispy, golden delight with Air Fryer Smashed Potatoes! These bite-sized spuds are perfectly seasoned, tender on the inside, and irresistibly crunchy on the outside.

Let’s get started!

INGREDIENTS

baby potatoes kosher salt extra virgin olive oil Italian seasoning garlic powder  black pepper

Boil the potatoes  until fork tender.

Use a glass to gently smash the potatoes

Brush with olive oil and seasonings. Cook for 15-20 minutes in the air fryer

Cool slightly before serving

Give this recipe a try! Tap the link below for the full recipe and details

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