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Air Fryer Smashed Potatoes

Butter up your taste buds for a crispy, golden delight with Air Fryer Smashed Potatoes! These bite-sized spuds are perfectly seasoned, tender on the inside, and irresistibly crunchy on the outside.

Let’s get started!

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INGREDIENTS

baby potatoes kosher salt extra virgin olive oil Italian seasoning garlic powder  black pepper

Boil the potatoes  until fork tender.

Use a glass to gently smash the potatoes

Brush with olive oil and seasonings. Cook for 15-20 minutes in the air fryer

Cool slightly before serving

Give this recipe a try! Tap the link below for the full recipe and details

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