Deanne's Chili
Servings: 6
Ingredients
- 2 pounds ground beef
- ½ large onion diced
- 1 teaspoon minced garlic
- ½ green pepper chopped, optional
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 T. chili powder
- 1 teaspoon cumin
- ⅛ teaspoon crushed red pepper flakes
- 14 oz can kidney beans drained and rinsed
- 14 oz can petite diced tomatoes
- 14 oz can black beans drained and rinsed
Instructions
- In a large pot, cook ground beef and onion on medium heat until beef is completely cooked. Drain fat and return to pot.
- Add minced garlic and green pepper, cook for 3-4 minutes, stirring occassionally, until garlic is fragrant and green pepper begins to soften.
- Add remaining ingredients, stirring to combine. Cook for 2-3 hours on low heat
Notes
Nutrition
Serving: 1grams
