Baja Burgers
This Baja burger is bursting with flavor! An all beef patty combined with green chiles, spices and then topped off with a slice of cheese, avocado and cilantro.
Makes 4 burgers
Ingredients
- 1 pound ground beef
- 1 4 oz can green chilis
- 2 teaspoon dried cilantro
- ½ teaspoon salt
- 1 teaspoon chili powder
- 4 slices cheddar cheese
- 1 avocado sliced
- 4 brioche buns or buns of choice
Instructions
- In a large bowl, combine the beef, green chilis and spices. Using clean hands, lightly mix to combine.
- Shape into four patties.
- Cook in a skillet or on the grill over medium heat until cooked to your liking.
- Top with cheese and avocado and serve on buns. Add jalapeños if you like extra heat!
Farm Girl Tips
If you want to step up your game, throw the buns on the grill for 60 seconds. They’ll toast up in no time and add a special element to your burger!
Nutrition
Serving: 1grams | Calories: 439kcal
