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Baja Burgers
This Baja burger is bursting with flavor! An all beef patty combined with green chiles, spices and then topped off with a slice of cheese, avocado and cilantro.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Main Dish Recipes
Cuisine:
American
Keyword:
baja burger, burger
Servings:
4
burgers
Calories:
439
kcal
Author:
Deanne Frieders
Ingredients
1
pound
ground beef
1 4
oz
can green chilis
2
teaspoon
dried cilantro
½
teaspoon
salt
1
teaspoon
chili powder
4
slices
cheddar cheese
1
avocado
sliced
4
brioche buns
or buns of choice
Instructions
In a large bowl, combine the beef, green chilis and spices. Using clean hands, lightly mix to combine.
Shape into four patties.
Cook in a skillet or on the grill over medium heat until cooked to your liking.
Top with cheese and avocado and serve on buns. Add jalapeños if you like extra heat!
Notes
If you want to step up your game, throw the buns on the grill for 60 seconds. They’ll toast up in no time and add a special element to your burger!
Nutrition
Serving:
1
grams
|
Calories:
439
kcal