Air Fryer Grilled Cheese Sandwiches
Make the best Air Fryer Grilled Cheese in minutes! Crispy, golden bread with melty cheese.
Servings: 2 servings
Calories: 372kcal
Ingredients
- 2 Tablespoons mayonnaise
- 2 teaspoons Dijon mustard
- 4 slices wheat or white bread
- 4 slices cheddar cheese gouda, or monetery jack or provolone cheese
Instructions
- Preheat the air fryer to 380°F.
- Meanwhile, mix 2 Tablespoons mayonnaise and 2 teaspoons Dijon mustard. Brush one side of 4 slices wheat or white bread slice with the mixture.
- Place one slice of bread, spread-side down, in the air fryer basket. Layer half the cheese slices on top. Repeat for the other sandwich.
- Top with the second slice of bread, spread-side up.
- Air fry for 6 minutes. Add 1–2 minutes for a crispier crust.
- Flip carefully (cheese and air fryer pan are hot!) and cook another 6 minutes, until golden brown and melty.
Notes
Freezer Instructions: Assemble sandwiches as directed, wrap individually, and freeze up to 3 months. Cook from frozen at 350°F for 14–16 minutes, flipping halfway.
Nutrition
Calories: 372kcal | Carbohydrates: 26g | Protein: 13g | Fat: 24g | Saturated Fat: 9g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 40mg | Sodium: 605mg | Potassium: 95mg | Fiber: 1g | Sugar: 3g | Vitamin A: 354IU | Vitamin C: 0.02mg | Calcium: 350mg | Iron: 2mg
