Coming in at just 3 net carbs, this Keto Chicken Salad recipe is big on flavor and easy to make. If you’re looking for a low carb recipe perfect for packed lunches or a light dinner, this recipe is for you!
4servings
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Ingredients
½cupmayonnaise
1teaspoonDijon mustard
¾teaspoondried dill
salt and black pepper to taste
¾lbs.rotisserie chicken breastshredded into small pieces
2medium celery stalksdiced
3ouncesblue cheesecrumbled
½cupwalnutschopped
Lettuce leavesfor wrapping
Instructions
Combine the mayo, Dijon mustard, and dried dill in a large mixing bowl. Season with salt and black pepper, to taste, and stir to combine.
Add the shredded chicken breast and chopped celery to the bowl and toss to combine.
Add chicken salad to lettuce leaves to make into a sandwich wrap. Top with some of the blue cheese and chopped walnuts.