Tuna Noodle Casserole

ingredients

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step 1 saute onions in a little bit of olive oil until softened.

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step 2 add milk, egg noodles and drained, canned tuna.

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step 3 spread cream of mushroom soup over the top. don't stir yet. add the lid and cook for 3 minutes, then let rest for 4 minutes.

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step 4 stir in the shredded cheddar cheese and frozen peas to combine.

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variation ideas

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baked chicken and rice

[{"selector":"#anim-5ae176ac-93dc-4998-9a5a-60c011995253","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ea77767-33b1-4c18-9419-f575d6f7e923","keyframes":{"transform":["translate3d(0px, 396.45142%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This Farm Girl Cooks

Tuna Noodle Casserole

Instant Pot

ingredients

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variation ideas

baked chicken and rice

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