Perfect for a busy night or quick lunch, Easy Tortellini Soup is made with only a handful of ingredients. Sometimes simple comfort food is best!
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Easy Tortellini Soup with Spinach
Perfect for a busy night or quick lunch, Easy Tortellini Soup is made with only a handful of ingredients. Sometimes simple comfort food is best!
Ingredients
- 42 ounces chicken broth
- 1 teaspoons Italian seasoning
- 9 oz package refrigerated cheese tortellini
- 4 cups fresh baby spinach
- Shredded Parmesan cheese and freshly ground pepper for serving
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Instructions
- In a medium sized pot, bring broth to a gentle boil. Add cheese tortellini and Italian seasoning.
- Cook until tortellini are tender, 7-9 minutes. Add spinach and stir to wilt.
- Ladle into bowls to serve. Serve with parmesan cheese and black pepper.
Nutrition
Serving: 1grams | Calories: 221kcal | Carbohydrates: 30g | Protein: 12g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 24mg | Sodium: 1390mg | Fiber: 3g | Sugar: 2g
This Farm Girl Cooks is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.
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