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Make Ahead Oven Baked Eggs
Deanne Frieders
This Oven Baked Eggs Recipe is so easy and delicious! Use this simple recipe to make Egg McMuffins, low carb breakfast sandwiches and more!
12
eggs
Prep Time
5
minutes
minutes
Cook Time
13
minutes
minutes
Total Time
18
minutes
minutes
Ingredients
1
dozen
eggs
nonstick spray
salt & pepper
Instructions
Preheat oven to 350 degrees.
Spray a whoopie pie pan with nonstick cooking spray.
Break eggs, one at a time, into a bowl and transfer to pan slots.
Pierce each yolk with a knife to allow yolk to spread. Then season with salt and pepper.
Bake for 13 minutes or until egg and yolks are cooked through.
Use a butter knife or rubber spatula to run around each egg.
Eggs can be baked, covered and refrigerated up to five days.
Cooked eggs may also be frozen.
Eat these on their own, or make a sandwich with them!
Notes
Eggs can be baked, covered and refrigerated up to five days.
Cooked eggs may also be frozen.
Eat these on their own, or make a sandwich with them!