In a medium bowl, gently combine all ingredients except the burger buns. When mixed, shape into four patties.
Grill over medium heat 12-15 minutes, turning once. Cook until meat reaches 165 degrees. Serve with desired toppings.
To make as a freezer meal:
In a medium bowl, gently combine all ingredients except the burger buns. When mixed, shape into four patties.. Form into four patties and freeze in a single layer inside a gallon zip bag. Thaw before grilling as outlined above.
Use ground turkey with some fat content to keep the burgers juicy!
Notes
Use ground turkey with some fat content to keep the burgers juicy!