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Deanne's Chili
Deanne Frieders
6
Ingredients
2
pounds
ground beef
½
large
onion, diced
1
teaspoon
minced garlic
½
green pepper, chopped
optional
1
teaspoon
salt
½
teaspoon
pepper
2
T.
chili powder
1
teaspoon
cumin
⅛
teaspoon
crushed red pepper flakes
14
oz can
kidney beans, drained and rinsed
14
oz can
petite diced tomatoes
14
oz can
black beans, drained and rinsed
Instructions
In a large pot, cook ground beef and onion on medium heat until beef is completely cooked. Drain fat and return to pot.
Add minced garlic and green pepper, cook for 3-4 minutes, stirring occassionally, until garlic is fragrant and green pepper begins to soften.
Add remaining ingredients, stirring to combine. Cook for 2-3 hours on low heat
Notes
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